Restaurant Week is back
Restaurant Week, or Month, will soon be on the South African calendar. This year he will run from March 29th to May 5th, offering a delicious dining experience not to be missed.
Held twice a year, the event has become a hot topic and has proven to be extremely popular among South African diners.
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what is that?
Twice a year, in the fall and spring, fine restaurants across the country offer discounts on their lunch or dinner menus.
Choose from an amazing 3-course dinner or 2-course lunch from R245 per person at over 140 of South Africa's best restaurants.
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Seats must be reserved in advance through the Restaurant Week online portal where participating restaurants are registered.
The offer is scattered across South Africa, including major cities such as Cape Town, Durban, Johannesburg, Pretoria and the Winelands, as well as some cities along the Garden Route.
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2, 3, 4 and more
If you like elaborate Kaiseki cuisine, why not give this event a try? Some restaurants offer a 10-course dinner tasting menu or a 7-course fine lunch menu.
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Fine dining isn't the only thing you can expect. Choose from bistro-style meals, sustainably sourced meals, South African cuisine and vegetarian dishes. You can also set up your search according to your budget, making it easy to find the perfect restaurant.
Reservations are mandatory and must be made through the event's online portal. Reservations will be accepted starting March 22nd. Do not miss it!
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